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History

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2009

First ARYZTA consolidated results released in September 2009. ARYZTA

2008

ARYZTA was formed when IAWS Group plc merged with Hiestand Holding AG in August 2008.

www.hiestand.ch

Hiestand

2006

Origin Enterprises plc is established as a new operating company to create a focus around the core agri and lifestyle foods businesses of the Group.

Origin is a leading player in the agri-nutrition sector in Ireland, the UK and Poland and has leading ambient food and cereal milling businesses in Ireland.

www.originenterprises.com

Origin Enterprises PLC

2006

Otis Spunkmeyer acquired.

Otis Spunkmeyer is a leading, premium fresh baked goods brand in its US market categories. An iconic brand, it has strong recognition and awareness across a national customer base in the foodservice and retail channels.

www.spunkmeyer.com

Otis Spunkmeyer

2005

Coup de Pates acquired.

Coup de Pates is the principal brand of Groupe Hubert, a leading developer and distributor of bakery products to the bakery, craft and foodservice sectors in France. Groupe Hubert offers its customers bread, viennoiserie, patisserie, traiteur and reception products.

www.coupdepates.fr

Coup de Pates

2001

Joint Venture with Tim Hortons.

Tim Hortons is the largest quick serve restaurant chain in Canada specialising in always fresh coffee, baked goods and homestyle lunches. The joint venture supplies the entire estate of Tim Horton’s restaurants with baked goods from its state of the art manufacturing facility in Brantford, Ontario.

www.timhortons.com

Tim Hortons

2001

La Brea Bakery acquired.

La Brea Bakery is widely credited as the pioneer and leader of the artisan bread movement in America. La Brea Bakery offers a wide assortment of rustic breads ranging from baguettes and loaves to sandwich and dinner rolls.

www.labreabakery.com

La Brea Bakery

1999

Delice de France acquired.

Delice de France supplies high quality continental breads, viennoiserie, savoury and confectionary products, including hospitality goods, primarily to the foodservice and catering industry. The business offers premium solutions tailored to meet future customer and consumer needs. It is the UK’s leading provider of innovative and authentic continental bakery products to the foodservice trade.

www.delicedefrance.co.uk

Delice de France

1998

Cuisine de France acquired.

Cuisine de France offers the customer traditional French breads, pastries and also a wide range of continental-style bread, confectionary and hot savoury items. Cuisine de France provides a complete bake-off solution primarily to the retail industry, as well as staff training and category management to enable the timely delivery of ready-to-bake products.

www.cuisinedefrance.com

Cuisine de France

1997

Hiestand Holding AG floats on the SWX Swiss Stock Exchange.

www.hiestand.ch

Hiestand

1988

IAWS Group plc floats on the ISE Irish Stock Exchange.

IAWS Group plc